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foodie break: @FSSingapore
When you only have 48 hours in a city, it can be overwhelming. As soon as we arrived in Singapore, we were faced with many important questions. Mainly: where do we go, what do we do, and most importantly, what-oh-WHAT do we eat?? Because we successfully stuffed ourselves silly with dumplings in Chinatown on day one, by day two, we were ready to class things up a bit. Four Seasons Singapore to the rescue. To be honest, I wasn’t exactly sure of what to expect of Singapore in general. The hubs’s school has a campus in the city which makes…


